1& or 2& Which one would you pick? 1& Creamy Tuscan Salmon ⁣ Full recipe below…

2 min read

1️⃣ or 2️⃣? Which one would you pick?👇

1️⃣ Creamy Tuscan Salmon 🐠 ⁣
Full recipe below, send to a friend who would love this 📤⁣
📷: delish⁣


INGREDIENTS (For 4 Servings)⁣
2 tbsp olive oil⁣
4 (170g) salmon fillets⁣
salt⁣
pepper⁣
3 tbsp. butter⁣
3 cloves garlic, crushed⁣
225 g halved cherry tomatoes⁣
60 g baby spinach⁣
120 ml double cream⁣
25 g freshly grated Parmesan⁣
5 g chopped herbs basil and parsley⁣
Lemon wedges⁣

PREPARATION
1. In a large skillet over medium-high heat, heat oil. Season salmon and cook for about 6 minutes. Flip over and cook 2 minutes more.⁣
2. Reduce heat and add butter. Stir in garlic and cook until fragrant, about 1 minute. Add cherry tomatoes and season with salt and pepper.⁣
3. Add spinach. Cook until is beginning to wilt.⁣
4. Stir in double cream, Parmesan, and herbs and bring mixture to a simmer. Reduce heat to low and simmer until sauce is slightly reduced, about 3 minutes.⁣
5. Return salmon back to skillet and spoon over sauce. Simmer until salmon is cooked through, about 3 minutes more.⁣
6. Garnish with herbs and lemon⁣
7. Serve and enjoy🌱😋⁣

2️⃣ Maple-glazed Salmon 🍁
Full recipe below, send it to a friend who’d love this!⁣
By: Tasty, Becca Park

Ingredients (for 2 servings)
SALMON
1 tablespoon vegetable oil
¼ cup maple syrup (75 g)
2 tablespoons orange juice
2 tablespoons soy sauce
1 teaspoon ground ginger
1 clove garlic, minced
pepper, to taste
salt, to taste
4 oz salmon fillet (115 g), 2 fillets
fresh parsley, for garnish
BROCCOLI
1 lb broccoli floret (455 g)
salt, to taste
2 tablespoons butter
1 tablespoon soy sauce
1 clove garlic, minced
1 teaspoon lemon zest
1 teaspoon red pepper flakes

Preparation
For the salmon, heat vegetable oil on medium-high in a cast-iron skillet.
For the broccoli, fill a medium pot halfway with water. Add a dash of salt and start boiling water.
In the meantime, whisk together maple syrup, orange juice, soy sauce, garlic, salt, and pepper in a medium bowl.
Set aside 2 tablespoons for topping later.
Place salmon fillets inside the bowl and make sure each side is covered with sauce.
Sear the salmon 2-3 minutes on each side.

Copyright © All rights reserved. | Newsphere by AF themes.